Hook Tandoori Menu
Welcome to Hook Tandoori, a hidden gem located at 1 Fairholme Parade, Station Rd, Hook RG27 9HE, United Kingdom. With rave reviews from delighted customers, this Indian restaurant promises an unforgettable culinary experience.
- A Feast for the Senses: Diners are hailing dishes like the Hook Tandoori Special, a delightful fusion featuring perfectly cooked chicken, lamb, fish, and king prawns—each bite bursting with flavor.
- Exceptional Service: Patrons appreciate the exceptional hospitality, with many highlighting the polite and courteous staff that enhances the dining experience.
- Consistent Quality: Returning customers have noted that the quality remains consistently outstanding, making it a favorite destination for Indian cuisine lovers.
Whether you're a local or just passing through, Hook Tandoori sets the standard for Indian dining with its remarkable food and atmosphere. Don't miss the chance to savor every bite!
Starters (Served with Salad & Mint Sauce)
Lamb Tikka
Chicken Tikka
Ponier Tikka
Jinga 65
Squid Pakura
Sheek Kebab
Mixed Kebab
Chicken Chat
Aloo Chat
King Prawn Butterfly
King Prawn Suka
Whole Char-grilled king prawn cooked in Tamarind sauce
Maas Bhaji
Tandoori Chicken (on the bone)
Tandoori King Prawn
Vegetable Samosa
Meat Samosa
Chicken Samosa
Onion Bhaji
Prawn Puri
Indian pancake with spiced prawns
King Prawn Puri
Garlic Mushroom Puri
Stuffed Mushrooms
Mushrooms stuffed with lamb minced meat
Chicken Dhansak
Lamb Dhansak
Beef Dhansak
Prawn Dhansak
Vegetable Dhansak
King Prawn Dhansak
Persian Dhansak Dishes (Served with Pulao Rice)
Chicken Dishes
Chicken Kurma
Chicken Madras
Chicken Vindaloo
Chicken Bhoona
Chicken Bengal
Chicken Rogan Josh
Cooked with tomato, green peppers and a touch of garlic
Lamb Kurma
Very mild, cooked with coconut flour and cream
Lamb Kashmir
Cooked with fruits and cream
Lamb Madras
Medium hot, well spiced, fairly dry
Lamb Vindaloo
Lamb Bhoona
Medium hot, well spiced, fairly dry
Lamb Bengal
Cooked with almond, tomatoes and cream
Lamb Rogan Josh
Cooked with tomato, green peppers and a touch of garlic
Lamb Dishes
Tandoori Dishes (Served with Side Salad)
Tandoori Chicken (Half)
Chicken marinated in spices and barbecues in clay oven
Tandoori Chicken (Full)
Chicken Tikka
Diced chicken marinated in spices and barbecued in clay oven
Lamb Tikka
Diced lamb marinated in spices and barbecued in clay oven
Tandoori King Prawn
Specially spiced king size prawns cooked in clay oven
Chicken Shaslick
Chicken cooked in clay oven with green peppers, chopped onions and tomatoes
Salmon Shaslick
Salmon cooked in clay oven with green peppers, chopped onions and tomatoes
Tandoori Mixed Grill
Pieces of chicken, lamb, sheek kebab, tandoori chicken, salad and nan included
Hook Tandoori Special
Chicken, lamb, prawn and fish cooked with special spices
Tandoori Chicken Mosalla
Chicken Tikka Mosalla
Diced chicken, barbecued in clay oven, cooked with pure ghee, almond flour, cream and tossed in butter with special sauce
Chicken Tikka Speciality
Chicken Tikka and minced lamb cooked together with special Indian herbs and spices
Tandoori Chicken Morisa
Pieces of tandoori boneless chicken cooked in clay oven, re-cooked with a blend of hot sauce and fresh garlic, green chilli and green pepper
Chicken Tikka Morisa
Chicken cooked in clay oven, then blended with hot sauce, fresh garlic, green chilli and green pepper
Chicken Jalfaizy
Cooked with green pepper, spring onions, shallots and a few green chillies
Chicken Tikka Korai
Chicken Tikka Bhoona
Garlic Chilli Chicken
Butter Chicken
Chicken Makhani
Breast of chicken stuffed with keema (minced meat) and cheese, cooked with mild sauce
Tandoori King Prawn Mosalla
King Prawn Korai
King Prawn Jalfaizy
Rani King Prawn
Beef Handi
Traditional Indian dish, cooked in traditional Indian saucepan, served with a medium sauce on a bed of rice
Beef Shatkora
An exquisite dish made with only the freshest Bangladeshi lemons which add zest to the beef
Beef Granny
Cooked for generations, this dish is made with the best beef cooked in a medium sauce
Beef Vindaloo
Masbani Gosht
Beef Naga
Very tasty curry cooked with fresh lemon grass
Beef Lemon Grass
A very tasty curry cooked with fresh lemon grass
Lamb Tikka Mosalla
Diced lamb, barbecued in clay oven, cooked with pure ghee, almond flour, cream and tossed in butter with special mild sauce
Lamb Chilli Mosalla
Diced lamb cooked with chef's special sauce with fresh green chillies
Lamb Tikka Korai
Cooked with diced onion, green pepper, herbs, well spiced and tossed in Korai
Lamb Tikka Speciality
Lamb Tikka and minced lamb cooked together with special Indian herbs and spices
Lamb Passanda
Marinated lamb cooked with pure ghee, in special sauce, almond, sultanas and cream
Lamb Kupta
Fairly hot dish of minced lamb with special spice
Lamb Jalfaizy
Cooked with green peppers, spring onions, shallots and a few green chillies
Ada Gost
Aromatic lamb cooked with yoghurt, ginger, coriander and flavoured with herbs and spices
House Specialities (Served with Pulao Rice)
Chefs Special Platters (Served with Pulao Rice and Vegetables)
Nawabi Gost
Tender pieces of lamb cooked over charcoal and served with grilled onions, tomatoes, pepper, pulao rice
Chicken Kapsila
Tender chicken cooked with almond flour and touch of pistachio flour, flavoured with herbs and spices, butter and cream. A very subtle, mild dish served with pulao rice and vegetables
Salmon Sumander
Fillet of salmon flavoured with garlic, herbs and aromatic spices lightly fried and served with tangy sauce
Special Vegetable Platter
A selection of vegetables in a specially prepared sauces served on a bed of rice
Talapia Fish Platter
Deep fried Talapia fish served with shallots & spring onions
Balti Chicken
Balti Lamb
Balti King Prawn
Balti Vegetables
Balti Dishes (Served with Naan)
Biriyani Dishes (Served with Vegetable Curry)
Chefs special Biryani
A mixture of meats: chicken, lamb and king prawn pre-cooked with special spices topped with an Indian style omelette, served with a medium hot sauce
Chicken Biryani
Lamb Biriyani
Prawn Biryani
King Prawn Biryani
Mushroom Biryani
Vegetable Biryani
Prawn Madras
Prawn Vindaloo
Prawn Bhoona
Kashmir
Cooked with fruits and cream
Prawn Kurma
Very mild, cooked with coconut flour and cream
King Prawn Madras
King Prawn Vindaloo
King Prawn Bhoona
King Prawn Kurma
Very mild, cooked with coconut flour and cream
Gong Fish Curry (Seabass)
Very tasty boneless fresh water fish with special sauce
Monk Fish Curry
Specially marinated and cooked with curry leaves, crushed red chillies and coconut milk
Seafood
Bangla Fish Dishes
Maas Moris Masala
Bangladeshi fish, lightly spiced, cooked onions, tomatoes, green chilli and pepper
Maas Biran Korai
Lightly fried Bangladeshi fish cooked with a blend of fresh herbs and spices served with onions, pepper and tomato, tossed in Korai
Maas Roshun Bhoona
Bangladeshi fish flavoured with fresh herbs and spices garnished with garlic, onions and
Shubji Bhaji
Vegetarian Special Curry
Vegetable Jalfraizy
Served with pulao rice